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We are manufacturers
At MAPANVA we have been providing solutions to bakers around the world for more than 50 years, in countries such as Germany, Italy, France, Morocco, South America and Spain, equipping premises and industries with our machines. Equipped with the latest technological advances and safety measures, they provide professionals with simple and reliable handling. We offer a wide range of self-manufactured products in our four development lines. We can offer you an integrated service for your projects.
Our productsDesign
We want to be at the forefront of the market, to always have the latest news available.
Service
We study your needs and create your personalized project
Professionalism
We have the right professionals to carry out the installation and maintenance of your machine with complete satisfaction thanks to our personalized attention.
After-sales support
We have a wide variety of original spare parts, which guarantee the maintenance of your machine
Satisfied customers
Projects
Technical support
Dealers
Products
We have a wide variety of products and services to guarantee maximum satisfaction to our customers.
Intermediate proofer
Static rest chamber without change of bags.
Due to its loader system, our machine cannot produce doubles. The mat for loading the trays is equipped with a photoelectric cell to easily capture pieces of any size Loading and unloading can be to the right or left, according to customer needs.
- Manual Intermediate proofers
- Automatic Intermediate profers
- Automatic turning Intermediate profers.
Moulders
The bar former is intended for laminating, rolling and lengthening bread balls (French baguette type).
Also for special, regional breads, pastries, subject to prior tests.
- MOD MINI 600
- MOD ARTY 700
- MOD MAXI
- MOD MAXI 1R
Automatic dividers
The function of the divider is to divide the bread dough (French baguette type) in portions of a certain weight. It is a volumetric divider.
The machine is ready to divide the mass of 55% to 70% of water, this system offers a good weight accuracy with a tolerance of 2% (depending on the additives and the elasticity of the dough).
Group of small bread
The production multipiston line allows to fabricate small breads since 100 until 340 mm of length, charging and uncharging 2,3 or 4 pieces at the same time.
On this way we multiply the production of small breads than to a production basic
Production Line
The production basic line of 2200 mm allows to transport the balls of bread automatically from one machine to another.
There are two models, the unic line ( It transports the balls one at a time) and de dobule line ( it transports the balls two by two)
Portfolio
We have a wide variety of items in our facilities.
Numerous works guarantee our professionalism and experience in the sector.
Specialists in guaranteed custom work.
All
Intermediate proofer
Moulders
Dividers
Group of small bread
Contact
You can contact us by visiting our exhibition, through our customer service telephone number +34 96 186 13 75 or through the contact form.
We will assist you as soon as possible
Address
C/Caldereres Nave 36 -Poligono III
46120 Alboraia - Valencia - España
mapanva@mapanva.com
Phone
+34 96 186 13 75
Fax
+34 96 185 73 33